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Tamarind Poha (इमली पोहा)

Tangy poha cooked with tamarind pulp and spices. (खट्टे-मीठे इमली स्वाद वाला पोहा।)

  • ⏱ 25 mins
  • 🔥 230 kcal
  • 🍽️ 2
  • #veg
  • #spicy
  • #tangy
  • #south-indian
  • #snack
  • #light-meal
Tamarind Poha

Instructions

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  1. 1

    Step 1

    Rinse poha and keep aside.

  2. 2

    Step 2

    Heat oil in a pan, add curry leaves, onions, and chilies. Sauté until onions turn soft.

  3. 3

    Step 3

    Add turmeric powder, tamarind pulp, and salt. Mix well.

  4. 4

    Step 4

    Stir in poha and cook for 2 minutes.

  5. 5

    Step 5

    Serve hot with extra tamarind chutney if desired.

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