Dhokla Sandwich
Two layers of dhokla with a spicy green-chutney filling. (рдвреЛрдХрд▓рд╛ рд╕реИрдВрдбрд╡рд┐рдЪ)
тП▒ 30 minsЁЯФе 240 kcalЁЯН╜я╕П 3
vegsnackgujaratisteamed
Cooling summer drink made with wood-apple (bel) pulp. (рдЧрд░реНрдорд┐рдпреЛрдВ рдореЗрдВ рдардВрдбрдХ рджреЗрдиреЗ рд╡рд╛рд▓рд╛ рдмреЗрд▓ рдлрд▓ рдХрд╛ рд╢рд░рдмрддред)
Mash bel pulp and strain if needed.
Whisk with water, sugar/jaggery, black salt, and cumin.
Serve chilled with ice.
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Two layers of dhokla with a spicy green-chutney filling. (рдвреЛрдХрд▓рд╛ рд╕реИрдВрдбрд╡рд┐рдЪ)
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