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Dal Panchmel (दाल पांचमेल)

Rajasthani five-lentil dal tempered with spices. (पाँच तरह की दालों से बनी राजस्थानी डिश।)

  • ⏱ 45 mins
  • 🔥 320 kcal
  • 🍽️ 2
  • #veg
  • #main
  • #dal
  • #rajasthani
  • #protein-rich
Dal Panchmel

Instructions

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  1. 1

    Step 1

    Soak and pressure-cook the five dals with turmeric and salt.

  2. 2

    Step 2

    Heat ghee; splutter cumin; add garlic, chilies; sauté onion and tomato.

  3. 3

    Step 3

    Pour tempering into dal; simmer 5 mins and serve.

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